Terrace View Café Luncheon Menus
Be Our Guest at Terrace View Café
You’re invited to the Terrace View Café for unique dining experiences, crafted by our chef-instructors and culinary students.
These events give students hands-on experience applying their culinary and event-planning skills through themed lunches featuring student-created menus, décor and service.
Space is limited—reserve early!
General Information
Time
Unless noted below, service hours are 11:30 a.m.–12:30 p.m., with the final tables being seated at 12:15 p.m.
Cost
The all-inclusive price of $11 is payable by cash or check only. Credit and debit cards are not accepted
Location
Heritage Hall 113
310 2nd Street
Perrysburg, OH 43551
Upcoming Luncheon
Thursday, Oct. 1, 2026: Hobbit Hole Buffet Luncheon
Reservations Are Full
Join FNH241 Catering and Banquet Operations students and instructors for this special themed lunch. This hands-on experience gives students the opportunity to put their catering and event-planning skills into practice through a student-created menu, décor and service.
Menu
Apple Scones
Calvados clotted cream and pumpkin butter
Shire-Cuterie Board
Shaved summer sausage, grilled chicken, grilled zucchini, marinated mushrooms,
fresh mozzarella, goat cheese, sliced cheddar, grapes and rustic bread
Steak and Ale Pie
Mushrooms and “po-ta-toes”
Oven Roasted Cherry Tomatoes
Garlic Buttered Broccoli
Bilbo’s Berry Honey Cakes
Chantilly cream
Sparkling White Grape Misty Mountain Mocktail
Reservations Are Full
Thank you for your interest in this luncheon. Reservations are now full, and we appreciate your support of our culinary students.
Contact Us
Culinary Lab
Phone: (567) 661-7534
Email Owens Culinary Lab
Heritage Hall 113